Nutrition & Dietetics

Dietitians contribute to the care of both inpatients and outpatients. They work with children and adults across a wide range of specialities. They concentrate on offering advice and support for the following conditions:

*   diabetes
*   coeliac disease
*   hyperlipidaemia
*   obesity
*   undernourishment and diet for long-term illness
*   feeding and swallowing difficulties
*   eating disorders
*   pre and post surgical nutritional support
*   pre-conceptual nutrition
*   ante and post natal advice.

The service is managed by a clinical head who is responsible for ensuring that:

each individual patient receives a high standard of service  each dietitian has and maintains their specialist skills the dietetic departments are well equipped and maintained

Nutrition & Dietetic services are provided at the following sites:

  • Doncaster Royal Infirmary
  • Bassetlaw Hospital
  • Montagu Hospital
  • Tickhill Road Hospital
  • St Catherine's Hospital
  • Loversall Hospital
  • Retford Hospital
  • Rampton Hospital
  • St John’s Hospice
  • 40+ GP Surgeries.  

Contact details:

Doncaster Royal Infirmary       
Tel: 01302 642742

Bassetlaw District General Hospital
Tel: 01909 500990 ext 2768

 


 

 

 

 

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